Average
Professor Kramer makes this very difficult. He crams 6 lectures into a single test. Each lecture will consist of 40 slides. Often the slides are not in the printouts that you have. The projects are simple if you follow the directions. Do not take this class if you have 2 or more other classes in one semester.
Palm Beach State College ALL - Health Science
Director Of Product Development at NatureWise
Health, Wellness & Fitness
Sam
Kramer MS, RD, CISSN
Miami/Fort Lauderdale Area
My name is Sam Kramer and I am currently the Director of Product Development for Naturewise.
I am passionate about product innovation, formulating the highest quality products, and searching for efficacious and unique ingredients that have evidence-based research behind them. I enjoy providing practical education to consumers by driving content in a simplistic and informative manner.
I completed my Master's degree in Exercise Physiology with a major in Sports Nutrition at Florida State University, along with my dietetic internship which had a sports nutrition emphasis. Prior to FSU, I graduated from Rutgers University with a B.S. in Nutrition Sciences (Summa Cum Laude).
Graduate Student Instructor
Instructor of undergraduate level Foundations in Nutritional Sciences and teaching assistant for undergraduate Nutrition and Exercise Performance
Academic Tutor
- Instructed student-athletes in a variety of courses ranging from statistics to organic chemistry.
- Guided students to effectively and proficiently complete their homework, labs, projects, exams, etc.
Graduate Assistant
Samuel worked at University of Georgia as a Graduate Assistant
Director Of Product Development
Lead product development for all categories and subcategories in VHMS and food assortment
Create strategic planning and roadmap for future product expansion
Conduct regulatory compliance review for Nutrition and Supplement Facts Labels
Work with interdepartmental team to create stimuli for marketing, forecasting, claims, and label design.
Perform scientific review of ingredients based on peer-reviewed publications
Drive content for Naturewise including articles and video segments
Research & Development Dietitian
- Innovate, formulate, and develop new products (general wellness and sports nutrition) for corporate brands.
- Conduct scientific literature reviews and provide rationale for ingredients in new products
- Assist with cost analysis, forecasting, branding, and marketing of products
- Provide evidence-based nutrition education materials for customers via blog articles, magalog quotes, and video-based social media platforms
Adjunct Professor
Instructor for HUN1201: Elements of Nutrition
Bachelor of Science (BS)
Nutrition Sciences
Master of Science (MS), RD
Exercise Physiology
Graduate Student Instructor
Instructor of undergraduate level Foundations in Nutritional Sciences and teaching assistant for undergraduate Nutrition and Exercise Performance
Academic Tutor
- Instructed student-athletes in a variety of courses ranging from statistics to organic chemistry.
- Guided students to effectively and proficiently complete their homework, labs, projects, exams, etc.
Journal of the International Society of Sports Nutrition
Journal of the International Society of Sports Nutrition
Amazon
The sport of rowing requires countless hours of challenging training in order to succeed. A major component of this preparation to achieve optimal performance is making sure that the body remains properly fueled. This is where The Essential Nutrition Guide for Rowing enters. Sam Kramer brings his unique combination of experience as a competitive rower and expertise in the complex field of nutrition science to effectively communicate and teach its principles. Readers begin with a broad overview of general nutrition, and then continue to filter into rowing-specific sports nutrition. Whether you are a novice, elite, or master rower, this book individualizes nutrition for those at any training status for any point in the season. It is designed to practically apply simple and in-depth calculations, plans, and nutrients related to rowing. Mastering the tools given in this book will improve your knowledge of sports nutrition to achieve your rowing goals.
Journal of the International Society of Sports Nutrition
Amazon
The sport of rowing requires countless hours of challenging training in order to succeed. A major component of this preparation to achieve optimal performance is making sure that the body remains properly fueled. This is where The Essential Nutrition Guide for Rowing enters. Sam Kramer brings his unique combination of experience as a competitive rower and expertise in the complex field of nutrition science to effectively communicate and teach its principles. Readers begin with a broad overview of general nutrition, and then continue to filter into rowing-specific sports nutrition. Whether you are a novice, elite, or master rower, this book individualizes nutrition for those at any training status for any point in the season. It is designed to practically apply simple and in-depth calculations, plans, and nutrients related to rowing. Mastering the tools given in this book will improve your knowledge of sports nutrition to achieve your rowing goals.
Amazon
Nutrition is a complex science that is impacted by numerous modifiable and non-modifiable factors. Many books in this category of health and wellness attempt to blanket-statement the "best" diet to reach your goals. Unfortunately, one-size does not fit all and that is not how the body operates. Thus, the need for individualized nutrition is warranted. Enter this nutrition pocket guide. Sam Kramer provides his expertise as a Registered Dietitian and explains the principles of Nutrition in a simplistic and thorough manner. He provides examples and calculations based on peer-reviewed evidence and successfully fills the gap in individual-centered nutrition. The book is designed like a funnel, beginning with broad topics, and then narrows in focus, to educate readers how to calculate their daily needs, without an overwhelming amount of information. The implemented sliding-scale system allows readers of all ages, education levels, and needs, to grasp the foundational elements of the world of food and health.