Howard Community College - Mathematics
MPhil
Mathematical Statistics
Graduate Student (Evening); Mathematcal Statistics
The George Washington University
Non-degree
Statistics
American University
MS
Graduate Student: Applied Statistics
Applied Statistics
Carnegie Mellon University
Non-degree
Mathematics and Statistics
University of Pittsburgh
Carnegie Mellon University
Howard County Public Schools
Pittsburgh
PA
Taught sections of Calculus III
Linear Algebra and Statistical Methods
Graduate Teaching Assistant in Mathematics and Statistics
Carnegie Mellon University
Non-degree
Mathematics
State University of New York at Buffalo
Non-degree
Mathematics
State University of New York at Albany
Non-degree
Mathematics
State University of New York at Binghamton
University of Missouri
State University of New York
College at Oneonta
Washington
DC
Provide statistical support to all components of the Center for Food Safety and Applied Nutrition (CFSAN). Examples include in-house laboratory studies
food and color additive petitions review
infant formula submission review
adverse event reporting
nutritional labeling
and more. \nI was promoted to Supervisory Mathematical Statistician in the same office effective 23 December 1985
Mathematical Statistician
U.S. Food and Drug Administration; Center for Food Safety and Applied Nutrition
Oneonta
NY
Taught in the Mathematics Department: Intro (101) course
Calculus
Logic
Algebra
Analysis
Geometry
Foundations
Assistant Professor - Mathematics
State University of New York
College at Oneonta
Columbia
Missouri
Taught four sections: Math of Finance; Plane Analytic Geometry; Calculus I and Analytic Geometry and Calculus I
Assistant Instructor of Mathematics
University of Missouri
Ellicott City
MD
Assisted teacher and students with instruction in AP Statistics at Homewood School (Bridges program) for the period up to the AP Examination in May 2015 on the days when I was not teaching at Howard Community College..
Temporary Consultant - Statistics Education (Part-time)
Howard County Public Schools
Fort Meade
Maryland
Computer program optimization; Research in several mathematical problems; Teaching in house mathematics and statistics course; Software development for engineering applications; Contract management; Software configuration management and other duties. Held a Top Secret security clearance. Held an Agency Professionalization Certificate as an Applied Mathematician. Department of Defense regulations prohibit me from being more specific.
Applied Mathematician
National Security Agency
Columbia
Maryland
Teach two sections of Statistics (Math138) per semester and one during the Summer Terms as needed. The textbook used is \"Intro Stats\" 4th edition by DeVeaux
Velleman and Boch. \nI teach mostly on the Main Campus
and occasionally at the Laurel College Center. At LCC
the class consists of students from both HCC and Prince Georges Community College. \nI also tutor 1 to 2 hours a week in the walk-in Math Center at all levels from Developmental Mathematics through Differential Equations
and I serve as a substitute instructor for Math 138 or Math 122 (Ideas in Mathematics) as requested. \nI became an adjunct instructor in June 2008; was advanced to Senior Adjunct Instructor in July 2009 and Master Adjunct in January 2011. \nI became certified to teach online and hybrid at HCC in July 2014
The course delivery system being used at HCC is Canvas with a link to the Pearson textbook site..
Part-time: Master Adjunct Instructor of Statistics
Mathematics Division
Howard Community College
Washington DC until 12/01
then College Park
MD
Leader
Statistical Applications Team. \nProvided statistical support to all components of the Center for Food Safety and Applied Nutrition (CFSAN). Examples include in-house laboratory studies
food and color additive petitions review
infant formula submission review
adverse event reporting
nutritional labeling
and more. \nServed as member and statistician
CFSAN Institutional Animal Care and Use Committee.\nServed on Equal Employment Opportunity and Diversity Committee \nServed as CFSAN representative to the FDA Statistical Association\nTaught one online and one hybrid Statistical Techniques course to CFSAN research and regulatory professional personnel.\nNot part of the job
but I also provided entertainment (guitar and voice) at CFSAN and FDA ceremonial functions (award ceremonies
FDA Centennial). This also increased visibility throughout the FDA
and I used my entertainment ability to prompt personnel to seek our office out for statistical services.\nRetired from this position on December 31
2011 and am a member of the FDA Alumni Association.
Supervisory Mathematical Statistician (Biomedical)
U.S. Food and Drug Administration; Center for Food Safety and Applied Nutrition
American Statistical Association
FDA Alumni Association
American Mathematical Association of Two-Year Colleges
National Council of Teachers of Mathematics
Russian
English
CFSAN Community Service / Citizenship Award
For professional support to the Howard County Public School System in the development of the Advanced Placement Statistics (high school) curriculum.
Food and Drug Administration
Center for Food Safety and Applied Nutrition
Exceptional Customer Service Award
For the development and implementation of an online training course in Statistical Techniques for Data Analysis with CFSAN applications for CFSAN regulatory and research personnel
Food and Drug Administration
Center for Food Safety and Applied Nutrition
Group Recognition Award
For dedication to the CFSAN Animal Research program including accreditation by the Association for Assessment and Accreditation of Laboratory Animal Care (AAALAC)
Food and Drug Administration
Center for Food Safety and Applied Nutrition
CFSAN Teaam Recognition Award
As a member of the Human Issues Task Force
for superior performance in addressing issues that affected employees day-to-day work life related to the move (from Washington DC) to College Park.
Food and Drug Administration
Center for Food Safety and Applied Nutrition
CFSAN Team Recognition Award
For successfully conducting the first CFSAN electronic submission training classes and presenting a Webcast for FDA staff and the food industry.
Food and Drug Administration
Center for Food Safety and Applied Nutrition
Group Recognition Award
For development and implementation of innovative training courses at three levels in statistics to educate CFSAN professionals in the use of statistical methodology.
Food and Drug Administration
Center for Food Safety and Applied Nutrition
Outstanding Adjunct Instructor Award
For outstanding teaching and development of course materials for the Statistics course Math 138.
Howard Community College
Distinguished Career Service Award
For more than 32 years of exceptional service to the Center.
Food and Drug Administration
Center for Food Safety and Applied Nutrition
Exceptional Achievement Award
For outstanding contributions in preparing standard operating procedures to review petitions and notifications requesting exemption from labeling requirements of the Food Allergen Labeling and Consumer Protection Act
Food and Drug Administration
Center for Food Safety and Applied Nutrition
Distinguished Service Award
For service as Consulting Statistician and member of the CFSAN IACUC from March 1987 until December 2011
FDA / CFSAN Institutional Care and Use Committee
MA
Mathematics
Newman Club; Roman Catholic Music Ministry
University of Missouri-Columbia
BS
Mathematics
Newman Club; Glee Club; Roman Catholic Music Ministry
Rensselaer Polytechnic Institute
Getting to Know Your Classroom
Distribution Theory I
II
Advanced Statistical Theory I (Hypothesis Testing)
Bayesian Inference I
II
Advanced Statistical Theory II (Estimation)
Helping Students Change
Complex Analysis I
Canvas Faculty Training
Advanced Probability Theory II
Algebraic Topology I
II
FERPA
General Topology I
II
Advanced Probability Theory I
Foundations of Geometry
Excel Level 2 in a Day
Differential Geometry
Brightlink & Camtasia
Abstract Algebra I
II
Advanced ANOVA and Experimental Design
Complex Variables
New York State Regents HS Diploma
College Preparatory Program
Mens' Chorus; Yearbook; School Newspaper
provided guitar & vocal entertainment at dances
Cohoes High School
(through 9th grade)
College Preparatory program
Science Club
Civics Club
Altar Server at St. Bernard's Church
Keveny Memorial Academy
Attend bimonthly meetings and offer advice as a professional statistician. Give input to current HCPSS Mathematics program
especially Statistics education. Judge County-wide High School STEM Science Fair every February. Participate in May scrimmage to prepare the Howard and Baltimore County math teams for the June ARML tournament at Penn State.
Howard County Public Schools
Parent Volunteer
Volunteered in several capacities while my children attended Trinity.\nAssisted with music at Roman Catholic Masses for children on holydays and families on other occasions.\nServed on the parent-teacher Curriculum Committee.\nGave class presentations on music
science
mathematics history and computers.\nChaperoned on Field Days and class trips.
Trinity School
Ellicott City
MD
Music Minister
Assist with music at 4:30 Saturday Mass and on other occasions as needed.\nServed as a member
music representative and consulting statistician to the parish Liturgy Committee (1979-1994)
St. John the Evangelist Roman Catholic Church
Columbia MD
Public Speaking
Research
Adult Education
Data Analysis
Educational Technology
Higher Education
Analysis
Curriculum Development
Community Outreach
PowerPoint
Guitar & Voice - Folk
Statistics
Tutoring
Microsoft Excel
Microsoft Word
Statistical Consulting
Curriculum Design
Mathematics
Community College Teaching - Mathematics
Statistics
Teaching
Effects of usnic acid exposure on human hepatoblastoma HepG2 cells in culture
Robert Sprando
Margaret Amankwa-Sakyi (2nd)
Saura C. Sahu (1st author)
Usnic acid
a natural botanical product
is a constituent of some dietary supplements used for weight loss. It has been associated with clinical hepatotoxicity leading to liver failure in humans. The present study was undertaken for metabolism and toxicity evaluations of usnic acid in human hepatoblastoma HepG2 cells in culture. The cells were treated with the vehicle control and usnic acid at concentrations of 0–100mM for 24 h at 37 ?C in 5% CO2. Following the treatment period
the cells were evaluated by biochemical and toxicogenomic endpoints of toxicity that included cytochrome P450 activity
cytotoxicity
oxidative stress
mitochondrial dysfunction and changes in pathway focused gene expression profiles.\n\nMy role was as consulting statistician
including input to the design of the experiment and statistical analysis of the data. The data were analyzed using a one-way analysis of variance (ANOVA). If the ANOVA was significant (P ≤ 0.050) then a least significant difference test (one-tail) was used to compare the control with each of the usnic acid concentrations. If the variances for the data were not homogeneous
a log transformation was performed. A regression analysis was also performed on the data. If the regression line was not linear
a curvilinear analysis was then performed.
Effects of usnic acid exposure on human hepatoblastoma HepG2 cells in culture
Stuart Chirtel
Dennis Hinton
James Rorie (4th)
Thomas FX Collins(3rd)
James Pesta (2nd)
Robert Sprando (1st author)
The Effect of Vomitoxin (Deoxynivalenol) on Testicular Morphology
Testicular Spermatid Counts and Epididymal Sperm Counts in IL-6K0 and WT Mice
Michael J. Myers
Dennis Gaines (4th)
Richard B. Raybourne (3rd)
Uma S. Babu (2nd)
Paddy L. Wiesenfeld (1st author)
Effect of Dietary Fish-Meal on Chicken Serum
Liver and Spleen Fatty Acid Metabolism
R Jones
T Boyle
A. Perllone (3rd)
Joyce Njoroge (2nd)
Maryanne Principato (1st author)
This study was undertaken to assess the effects of orange juice and popular carbonated soft drink upon the fidelity of antibody-based antigen-capture assays and to develop simple approaches that could rescue assay performance without the introduction of additional or extensive extraction procedures. We examined the effects of orange juice and a variety of popular carbonated soft drink beverages upon a quantitative Interleukin-2 (IL-2) enzyme-linked immunosorbent assay (ELISA) assay system and a lateral flow device (LFD) adapted for the detection of staphylococcal enterotoxin B (SEB) in foods. Alterations in the performance and sensitivity of the assay were directly attributable to the food matrix
and alterations in pH were especially critical.\n\nMy role was in the statistical analysis of the data. Differences between the beverages were evaluated by Student’s t-test and were considered to be significant at P < 0.05.
Detection of Target Staphlyococcal Enterotoxin B Antigen in Orange Juice and Popular Carbonated Beverages with Antibody-Dependent Antigen Capture Assays
Nicholas Olejnik
Thomas Black
Thomas Flynn
Robert Sprando (4th)
Thomas Collins (3rd)
Uma Babu (2nd)
Paddy Wiesenfeld (1st author)
Flaxseed increased alpha-linolenic and eicosapentaenoic acid and decreased arachidonic acid in serum and tissues of rat dams and offspring
Richard Newell (6th)
Philip Sapienza (5th)
Ivan Ross (4th)
Chung Kim (3rd)
Paddy Wiesenfeld (2nd)
Saura Sahu (1st author)
Click on the title of the paper to see a description of the research as given in the Abstract. \n\nMy role was as consulting statistician
including input to the design of the experiment and statistical analysis of the data. The Shapiro-Wilk test showed that the data were normally distributed. Levene’s tests indicated the variances were homogenous. Therefore
the data were analyzed with a one-way analysis of variance (ANOVA) followed by a ‘protected LSD’. This test was protected in two senses. First
it was done only if the ANOVA yielded a value of p < 0.05. Secondly
the ANOVA mean square error was used. A value of p<0.05 indicated statistical significance
Validation of an in vitro model for assessment of androstenedione hepatotoxicity using the rat liver cell line clone-9.
Paddy Wiesenfeld
Saura Sahu (1st author)
The present study was undertaken to assess
in vitro
the hepatotoxic potential of the food-borne mycotoxin
deoxynivalenol (DON)
using rat (Clone9 and MH1C1)
mouse (NBL CL2) and human (WRL68 and HepG2) liver cells in culture. The cells were treated with DON for 24 h at 37 °C in 5% CO2 at concentrations of 0–25 mgml-1. Following the treatment period
the cells were assayed for biochemical markers of hepatotoxicity that included three independent cytotoxicity assays
oxidative stress and mitochondrial dysfunction. Concentration-dependent cytotoxicity of DON was observed in each of the five different liver cells derived from three different species (rat
mouse and human) over the entire concentration range studied
beginning at 0.1 mg ml-1.\n\nMy role was as consulting statistician
including input to the design of the experiment and statistical analysis of the data. The data were analyzed using a one-way analysis of variance (ANOVA). If the ANOVA was significant (p < 0.050)
then a least significant difference (LSD) test (one-tail) was used to compare the control with each of the DON dose levels. If the variances for the data were not homogeneous a log transformation was performed. A regression analysis was also performed on the data. If the regression line was not linear
a curvilinear analysis was then performed.
Comparative Hepatotoxicity of Deoxynivalenol in Rat
Mouse and Human Liver Cells in Culture
Mark Bryant (4th)
Jan Johannessen (3rd)
S Bhathena (2nd)
Kathleen Elwood (1st author)
Because sugar alcohols can be used as bulk sweeteners and because of their possible lower energy values
interest in them has increased. Sorbitol and xylitol
two sugar alcohols
are hydrogenated monosaccharides that have widespread application. Male Fisher 344 rats were fed semipurified diets containing glucose without or with either 1 00/o or 20% sorbitol or xylitol for 8 weeks following a 4-week adaptation period.\n\nMy role was as consulting statistician
including input to the design of the experiment and statistical analysis of the data. A one-way analysis of variance (ANOVA) using the general linear models (GLM) procedure was used to test for main effects where more than two groups were being compared. If the p value of the ANOVA was less than 0.10
pairwise comparisons were done using at-test. If only two groups were being compared
at-test was used. For food efficiency
the ANOVA and t-test above were replaced by the nonparametric Kruskal-Wallis one-way ANOVA and the two-sample Kruskal-Wallis test. Differences with p values less than 0.05 were considered to be statistically significant.\n
Biomarkers used to assess the effect of dietary xylitol or sorbitol in the rat
Dennis Ruggles (3rd)
Paddy Wiesenfeld (2nd)
Saura Sahu (1st author)
Prooxidant activity and toxicity of nordihydroguaiaretic acid in clone-9 rat hepatocyte cultures
Uma Babu (2nd)
Paddy Wiesenfeld (1st author)
Effect of long-chain fatty acids in the culture medium on fatty acid composition of WEHI-3 and J774A.1 cells
Robert Sprando
Thomas Collins
Chung Kim (6th)
Saura Sahu (5th)
Ivan Ross (4th)
Paddy Wiesenfeld (3rd)
Philip Sapienza (2nd)
Thomas Flynn (1st author)
Effects of oral androstenedione on steroid metabolism in liver of pregnant and non-pregnant female rats
Robert Sprando
Thomas Collins
Saura Sahu (7th)
Chung Kim (6th)
Ivan Ross (5th)
Cheryl Ford (4th)
Thomas Flynn (3rd)
Philip Sapienza (2nd)
Paddy Wiesenfeld (1st author)
Effects of Oral Androstenedione on Phospholipid Fatty Acids
ATP
Caspase-3
Prostaglandin E2 and C-Reactive Protein in Serum and Livers of Pregnant and Non-pregnant Female Rats
Curtis Barton (5th)
Dennis Hinton (4th)
Rene Sotomayor (3rd)
M.C. Chou (2nd)
Saura Sahu (1st author)
Effect of Intermittent Exposure of Aflatoxin B1 on Hepatic and Testicular Glutathione S-transferase in rats
Chung Kim
Dennis Ruggles
Robert Sprando (4th)
Widmark Johnson (3rd)
Thomas Boyle (2nd)
Ivan Ross (1st author)
Free fatty acids (FFAs) are known to be markers of cellular membrane degradation through lipid peroxidation and are substrates for the production of reactive oxygen species (ROS). Oxidative stress
due to overproduction of ROS
may facilitate cellular insult by various toxicants. The ability of the rat conceptus to respond to toxic stress may be critical for normal development. In this study
the effects of the environmental toxicant sodium arsenite (NaAsO2) on FFAs were investigated after administering a single oral dose
in water and in a lipid medium
to pregnant rats on gestational day (GD) 10
a time point at mid-organogenesis. NaAsO2 was administered in deionized water (AsH2O) or in half and half dairy cream (AsHH) at a dose of 41 mg NaAsO2/kg body weight. Control animals were treated with either dairy cream (HH) or deionized water. \n\nMy role was as consulting statistician
including input to the design of the experiment and statistical analysis of the data. The Shapiro-Wilk Test was performed for each combination of FFAs
groups and organs to determine whether the data followed a normal distribution. If this test yielded a p value < 0.05
it was concluded that the data were not normal. In order to decide whether to perform a parametric analysis (which assumes normality) or a non-parametric analysis
the majority of the outcomes for the groups were compared. All FFAs in the liver and fetal brain were non-normal. In the maternal brain
plasma and kidney
myristic
palmitoleic
oleic
linoleic
arachidonic and docosahexaenoic acids were considered non-normal. Also
in the maternal brain
plasma and kidney
myristoleic
palmitic
oleic
linoleic and stearic acids were normal. Subsequent statistical analysis was performed accordingly. Pairwise comparisons were performed to compare between groups
AsH2O and AsHH
AsH2O and H2O
AsHH and HH and HH and H2O. The non-parametric test was the Mann-Whitney U test. The parametric test was the Student’s t test.
Free Fatty Acids Profile of the Fetal Brain and the Plasma
Liver
Brain and Kidneys of Pregnant Rats Treated with Sodium Arsenate at Mid-Organogenesis
Joyce Nkoroge (4th)
R.L. Jones (3rd)
Thomas Boyle (2nd)
Maryanne Principato (1st author)
Click on the title of the paper to see a description of the research as given in the Abstract. \n\nMy role was as consulting statistician
including input to the design of the experiment and statistical analysis of the data. A Shapiro-Wilk test was done to test each data set separately by week (type I
SEB boiled; type II
treated with SEB) for normality. Data obtained for pH and concentrations of lactic acid and acetaldehyde were normal. However
SEB concentration determinations were not. For the normal data
a three-way analysis of variance (ANOVA) was performed to test for interactions among the response parameters. For each level of the SEB-treated and SEBboiled variables
we performed a one-way ANOVA on ‘‘week’’ with the Welch procedure when the variances were not equal as determined by Levene’s test. When the ANOVA was significant (p<0.05)
a pairwise comparison of all weeks using a protected LSD t test was performed. For each week and for type I (boiled) and type II (nonboiled) data sets separately
an F test for equality of variances was performed
followed by a t test to check differences between SEB-treated and control groups. When the variances were unequal
a Satterwaithe correction to the degrees of freedom was applied in the t test. We performed these analyses for each week and for SEB-treated and control groups separately to check for differences between boiled and nonboiled samples. Since the SEB concentrations were not normal the nonparametric counterparts of the above procedures were used. A Friedman ANOVA was used to test for the presence of an interaction. For each level of the SEBboiled variable
a Kruskal-Wallis test was done to check for an overall week difference. If the difference was determined to be significant
paired week comparisons were done using the Mann-Whitney test. For each week
a M-W test was performed to check differences between the SEB-spiked and control groups
Effect of Thermal Processing during Yogurt Production Upon the Detection of Staphylococcal Enterotoxin B
Statistical applications to food safety. Consultation on in-house laboratory studies. Review of industry-submitted food additive petitions.\nTeaching.\n\nSpecialties: Statistical analysis
especially with Biological applications\nTeaching at the college and professional level\nGuitar and music (Religious Music (RC) and folk - US Historical
Irish/Celtic
UK
Australia)
Michael
O'Donnell
U.S. Food and Drug Administration; Center for Food Safety and Applied Nutrition
National Security Agency
Mathematics Division
Howard Community College
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