Denise R. Knapp
- Courses3
- Reviews19
- School: Kennesaw State University
- Campus:
- Department: Culinary Arts & Hospitality
- Email address: Join to see
- Phone: Join to see
-
Location:
1000 Chastain Road
Kennesaw, GA - 30144 - Dates at Kennesaw State University: November 2014 - February 2019
- Office Hours: Join to see
N/A
Would take again: Yes
For Credit: Yes
1
0
Not Mandatory
Awesome
Professor Knapp's lectures are amazing. She is very thorough in her presentations and is also engaging in the class. It's VERY hard to fail unless you just do absolutely nothing in class. If you do your part, she will do hers. She is one of my fave professors, plus she's hot.
Biography
Kennesaw State University - Culinary Arts & Hospitality
Resume
1087207
Certified Specialist in Sports Dietetics (CSSD)
Academy of Nutrition and Dietetics
Registered Dietitian
2018
Doctorate
Concentration in Nutritional Science
Chemistry
Georgia State University
2011
M.S
Creative component: Gluten Free Casein Free Diet and its effects on Autism Spectrum Disorder
Nutritional Science
Oklahoma State University (OSU)
1st Level Court of Master Somellier
Court of Master Somellier
LD004270
Licensed Dietitian
Georgia Board of Examiners of Licensed Dietitians
2006
B.S
Dietetics
Kansas State University
Institute for Culinary Sustainability and Hospitality
Enroll in Kennesaw State University's Insitute for Culinary Sustainability and Hospitality
Teaching
Higher Education
Research
Public Speaking
Health Promotion
Nutrition
Data Analysis
Statistics
Health Education
Clinical Research
Science
PowerPoint
Knapp
MS
RD
CSSD
Denise
Oklahoma State University
Kennesaw State University
Oklahoma State University
Graduate Teaching Assistant
Oklahoma State University
Kennesaw State University
Kennesaw
GA
Lecturer for the Michael A. Leven School of Culinary Sustainability and Hospitality:\nCSH 2500: Principles of Nutrition\nCSH 3100: Food science\nCSH 4610: Plant Based Cuisine\nCSH 2100: Introduction to Culinary Sustainability and Hospitality\nCSH 3300: Professional Development\nCSH 3390: International Initiatives in Food\nCSH 3398: Internship
Lecturer of Nutrition
Kennesaw State University
Kennesaw State University
Kennesaw
GA
The Kennesaw State University Performance Nutrition Program is committed to educating and implementing proper nutritional practices that will fuel the bodies of athletes for enhanced recovery
performance and overall health. Nutrition plays a vital role in optimal performance
yet the demanding schedule of a student-athlete can create challenges in meeting nutritional demands. To help our athletes meet their nutritional needs and achieve their true potential
a variety of services are provided and coordinated by Denise Knapp
MS
RD
LD that are customized to each athlete’s sport
performance goals
and physical requirements.\n\nIn addition to her role as a Nutritionist
Knapp is a Lecturer of Nutrition with the Michael A. Leven School of Culinary Sustainability and Hospitality
instructing Principles of Nutrition for the Professional
Food Science and Plant Based Cuisine courses.\n \n \nNutrition Services:\n1-on-1 counseling\nTeam nutrition workshops\nMeasure/track body composition\nCooking demonstrations\nGrocery store tours\nTravel and competition nutrition planning\nCustomized meal plans
Sports Dietitian for Athletics
Kansas State Track and Field
Possible Matching Profiles
The following profiles may or may not be the same professor:
- Denise R Knapp (110% Match)
Lecturer
Kennesaw State University - Kennesaw State University
