Average
Williams was a fine professor however nothing amazing. Her lectures consisted of power points that would sometimes jump all over the place very unorganized, however after class the slides were available to review (which was nice). Tests requires studying a good amount and there is no opportunities for extra credit.
Brigham Young University - Nutrition & Food Science
PhD
Research: Long-term programs for the treatment of Childhood Obesity.
Nutrition
Dietetics
and Food Science
Registered Dietitian Nutritionist
Commission on Dietetic Registration
Utah Department of Occupational and Professional Licensing
Certified Dietitian
MPA
Public Administration
Brigham Young University
BS
Clinical Dietetics
Wayne High
Provide nutrition expertise for the Head Start program
Centro de la Familia de Utah
Legislative Network Coordinator and Legislative Network Coordinator-Elect
Act as a member leader to promote public policy that improves the nation's health and advances the profession of dietetics through research
education and advocacy.
Utah Academy Of Nutrition And Dietetics
Monthly Columns Coordinator
Nutrition Education for the Public Dietetic Practice Group
Act as part of the communications team with responsibilities to create
write
and solicit recipes for the monthly web-based \"Celebrate Food Column\". Recognize members in the \"Member Spotlight\" column.
Academy of Nutrition and Dietetics
External Marketing Committee
Work on a team to market the expertise of family and consumer science professional to the public.
National Extension Association of Family and Consumer Science
Communication Chair
Nutrition Education for the Public Dietetic Practice Group
Draft and coordinate official communication of the Practice Group through eBlast and social media sites (Twitter
and Facebook). Report postings and engagement to volunteer board members.
Academy of Nutrition and Dietetics
Dietitian Board Division of Occupation and Professional Licensing
Was appointed to two terms by the Utah Department of Commerce's Executive Director and confirmed by the Utah Governor. Acted as chair from 2014-2015.\n\nAs a member of the certified dietitian board
acted in an advisory role recommending
assisting
and supporting DOPL in taking appropriate action in licensure and investigative matters.
State of Utah
Chair
Chair-Elect
Past-Chair Nutrition Education for the Public Dietetic Practice Group
Provide leadership for ~900 members
of the national Nutrition Education for the Public Dietetic Practice Group
who have committed themselves to helping individuals understand and utilize vital nutrition information. In my roll
I managed strategies to build an aligned
engaged
and diverse membership. Organized operations to focus on fiscal responsibility. Managed communications
meetings
and actions among executive committee
group board
and members. Developed and implemented strategic plans to meet member needs. Provided members with resources to enhance their career and profession such as professional education webinars
newsletter
and websites. Monitored and responded to policy issues that impact nutrition education for the public. Chair-elect 2016-17
Chair 2017-18
Past-Chair 2018-19.
Academy of Nutrition and Dietetics
Chair
Vice-Chair
Member Quality Management Committee
Work with committee to develop and review resource
programs
and activities to assists members in providing quality nutrition services that are safe
effective
and patient-focused. Projects included development of Scope of Practice and Standards of Practice and Professional Performance
educational session
review of national quality strategies
helping dietitians position themselves as quality experts.
Academy of Nutrition and Dietetics
Wellness Policy Committee Member
Provide nutrition expertise for the development of a district wellness policy.
Jordan School District
Delegate
Represent Utah members in the Academy of Nutrition and Dietetic's House of Delegates. The House of Delegates provides a voice for members
governs the profession and develops policy on major professional issues using Knowledge-Based Strategic Governance (KBSG).\n\nParticipate as a selected member of the House of Delegates Culture Team
which analyzes the culture of the organization and completes projects related to making the organization more fast
fluid
flexible
and forward thinking.
Utah Academy Of Nutrition And Dietetics
Quality Strategies Workgroup
Develop and present educational webinars on quality strategies; work with members to create an alliance of dietitians with expertise in quality management.
Academy of Nutrition and Dietetics
President
President-Elect
and Past President
Provide leadership for members of the Utah Dietetic Association (now known as the Utah Academy of Nutrition and Dietetics). Oversee budget
strategic planning
member education
marketing
advocacy
and member engagement.
Utah Academy Of Nutrition And Dietetics
Family and Consumer Science Food and Nutrition Advisory Board Member
Work with teachers
administrators
and community members to provide expertise
insight
and ideas for food and nutrition education curriculum
objectives
and activities provided at secondary schools in the district.
Granite School District
Utah Chair
Co-Chair and Member
Work with parents
teachers
administrators
health professionals
and industry to mobilize school professionals
families and communities to take actions that lead to healthy eating
physical activity and healthier schools where kids thrive.\n\nActed as Chair
Co-chair from 2007-2010
Action for Healthy Kids
Diabetes Advisory Committee
Provide nutrition expertise and educational ideas for the Utah Department of Health diabetes prevention and treatment programs.
Utah Department of Health
Health Services Advisory Committee Headstart
Provided nutrition expertise for the Headstart program.
Salt Lake Community Action Program
Judge Family and Consumer Science
Periodic appointment within the 10 year period. \n\nJudged the Family and Consumer Science applicants for the High School Sterling Scholar program.
Utah Sterling Scholar Program
Nutrition
Program Management
Pediatrics
Nutrition Education
Dietetics
Medical Nutrition Therapy
Nutritional Counseling
Clinical Nutrition
Weight management
Weight Management
Teaching
Treatment
Pediatric nutrition
Research
Health Promotion
Menu Development
Public Health
Hospitals
Program Development
Public Speaking
Williams
Pauline
Williams
Pauline Williams
PhD
RD
CD
Brigham Young University
Intermountain Healthcare
State of Utah
Utah State University
Intermountain Healthcare
In may role as a Family and Consumer Science Extension Agent I created
implemented
and assessed nutrition programs for the public; I promoted Extension through media services with numerous television appearances and newspaper interviews; I trained dietetic students by acting as a preceptor; and worked with community programs through the county and state to improve health and well-being.
Utah State University
Clinical Dietitian
My primary assignments as a clinical dietitian were the Dialysis and Rehab units. I also covered the intensive care unit and medical and surgical floors on occasions. I conducted nutritional assessments
educated patients
maintained relationships with other healthcare professionals (physicians
nurses
social workers
pharmacists
physical therapists
speech therapists
and occupational therapists. During my tenure I was awarded employee of the month.
Intermountain Healthcare
Associate Teaching Professor
Dietetic Internship Director.
As the Dietetic Internship Director I manage all components of the combined Dietetic Internship and Masters program
a 2-year program providing supervised practice and coursework to qualify students to take the national Examination for Registered Dietitian Nutritionists. Tasks include:\n- Recruit
advise
and evaluate interns\n- Develop policies and procedures to manage the program\n- Review and revise program curriculum to assure accreditation standards are met\n- Coordinate with program faculty to address intern learning outcomes and competencies\n- Facilitate continuous program evaluation and quality improvement\n- Network and coordinate with preceptors to provide supervised practice experience for interns\n- Maintain records and documentation\n- Allocate fund and fees associated with program.\n\nI teach both undergraduate and graduate courses in my role as a teaching professor. Courses currently taught include: NDFS 100 Essentials of Human Nutrition (I co-coordinate this large GE course of ~1500 students/year)
NDFS 440 Nutrition Education and Counseling
NDFS 466 Advanced Dietetic Practice
NDFS 490 Professionalism in Dietetics
NDFS 620R Supervised Practice for Dietetic Interns
NDFS 631R/NURS 505 Interprofessional Education for Healthcare
NDFS 634 Nutrition Education
and NDFS 638 Advance Clinical Nutrition.\n\nI also participate on department & college committees. I am the Program Chair for the Dietetics Program and a committee member of the department Professional Development (tenure) committee
which reviews all submissions for rank and continuing faculty status (aka tenure). I have previously been the chair of the department Undergraduate committee
which oversees curriculum changes and peer review of teaching and was a member College of Life Sciences Curriculum Committee
which reviews and approves any curriculum changes to courses or programs in the college
Brigham Young University
Senior Legislative Auditor
As an auditor I worked with an audit team to assess performance of state agencies. I used audit procedures to assess performance and wrote extensive reports on findings of the audits and suggestions for improvement.
State of Utah
Intermountain Healthcare
Greater Salt Lake City Area
As the Clinical Nutrition Manger I performed the following functions:\nHiring\nTraining\nPerformance Evaluation\nScheduling\nFinance and Budgeting\nConflict Resolution\nCustomer Relations\nInterdisciplinary team participation\nProgram development and assessment
Clinical Nutrition Manager
In 2016 I received continuing faculty status (aka tenure) and was advanced to the rank of Associate Teaching Professor. A description of my responsibilities can be seen under the Associate Teaching Professor job.
Brigham Young University
Consultant Dietitian
Public speaking
menu reviews for schools
individual nutrition counseling
recipe makeovers
weight management.
Pauline Williams
PhD
RD
CD